Line Cook

The ideal candidate has a strong passion for food, healthy eating and is expected to have a basic knowledge around food preparation customer service. We are looking for someone who is excited about “real” healthy food and helping others. This team player is willing to help wherever needed and eager to engage with any customer looking for assistance. We are here to serve our community in exciting new ways and our team should always be open minded, and ready to try new things. Market 5-ONE-5 strives to be a healthy and fun environment, and the team should be a clear reflection of that. The position will be responsible for bringing energetic service to our customers, as well as sharing your knowledge with team members and customers. Market 5-ONE-5 strives to be a healthy and fun environment, and the team should be a clear reflection of that.

MINIMUM REQUIRED EDUCATION AND EXPERIENCE:

• Food Handler Certification
• Retail Experience
• Bakery/Kitchen knowledge
• Customer service experience

Abilities

• Excellent interpersonal skills
• Positive attitude
• Collaboration with the entire team to make decisions and accomplish goals
• Customer service skills
• Ability to work with a team and accomplish goals 

Physical Demands

All team members may encounter the follow demands during their normal work day:

• Data Entry on computer, smart device, or register
• Walking
• Telephone use
• Standing for long periods of time
• Lifting and stocking

Work Environment

Work is performed primarily in a retail setting.    This environment involves working with a diverse range of customers, vendors, and team members.

• Understanding and abiding by all health and safety rules
• Cultivate a positive fun environment for team members
• Openly communicate with Kitchen Leader and Head Cook about kitchen operations
• Hold team members accountable to department and store standards
• Maintaining work schedule.
• Giving great customer service by listening, being courteous, identifying customer needs and going above and beyond to fulfill them.
• Hold yourself accountable to department and store standards